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About
Ianua Ristorante
Welcome to Ianua Ristorante, a culinary gem nestled in the heart of Aosta, Italy, specifically located at Piazza Porta Pretoria, 2. This charming bistro invites diners to indulge in a delightful blend of classic Italian and French flavors, all within the historic city walls.
As soon as you step inside, you're greeted by an elegant atmosphere, although the bustling layout with numerous tables might hint at its popularity. Customers have praised the restaurant for its attentive service and wide array of dishes. Highlights from the menu showcase local specialties that are not to be missed. The antipasti selection features delights like Vitello tonnato (€13.00) and Torta salata with spinach and egg (€10.00), both of which exemplify the vibrant flavors of the region.
When it comes to pastas, the Spaghettini "Verrigni" alle due bottarghe (€17.00) and Tagliolini with butter, lemon, and marjoram (€18.00) offer a taste of culinary excellence that will tantalize every palate. Previous guests have raved about their experiences, with one delighted patron noting their delightful meal of spaghetti with swordfish and anchovy sauce while sipping prosecco in the inviting outdoor seating area.
The wine list deserves a special mention as it perfectly complements the menu offerings. The staff is more than willing to guide you through their impressive selection, showcasing local wines that pair beautifully with your meal. As highlighted by previous diners, the experience at Ianua Ristorante combines quality, service, and reasonable pricing into a charming package.
Indeed, whether you are savoring the fondue with croutons or relishing a fresh Dorada accompanied by a tangy ratatouille, each dish tells a story of Italian culinary tradition, emphasizing both aroma and aesthetic. The atmosphere is cozy, and the unique location—just off the main thoroughfare near the Praetorian Gate—makes it a must-visit for anyone exploring Aosta.
In conclusion, Ianua Ristorante is not just a restaurant; it’s an experience that melds the delights of dining with the rich history of Aosta. With each bite, you'll find yourself immersed in the flavors of this picturesque town, making it a highly recommended stop for travelers and locals alike.
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“ We went late but the owners still accepted us. The food was delicious and the wine paired excellently. The price is reasonable for the service and quality. Highly recommended if you visit Aosta old town. ”
“ Great restaurant just off the main thoroughfare in Aosta near the Praetorian Gate. Service was attentive, food was great and I ate outside under a large umbrella. Spaghetti with swordfish and anchovy sauce was a great lunch along with some prosecco! Definitely recommend this restaurant if you're in town! ”
“ A good experience at this elegant restaurant in the heart of Aosta. The exterior is absolutely stunning, though the charm slightly diminishes upon entering due to the high number of tables packed into the smaller rooms. The menu offers a wide variety of options, showcasing iconic dishes from the region. Be sure to try the fondue with croutons. The wine list is equally impressive, and the staff provides helpful guidance, even for wines by the glass and local wines. The service had a few hiccups, with some staff members appearing a bit inexperienced—though it’s likely just a matter of time before they find their stride (or perhaps we were simply unlucky this time). Curious to try the other restaurants on a future visit. ”
“ Wonderful restaurant. I had tempura vegetables that were as good as those I´ve had in Japan, and followed that with a lovely fresh Dorada and ratatouille. Good wine too. A lovely experience. My husband had dessert - but I can´t remember what, only that he enjoyed it thoroughly. ”
“ Restaurant nestled within the historic city walls of Aosta, this place has a cosy charm to it. The food was a mix of classic Italian and French cuisine, high quality and tasty. ”